Villaggio dei Fiori, with its small cottages overlooking the sea, equipped with every comfort, is surrounded by over 1000 palms, pines, and eucalypta. Tourists come to Villaggio dei Fiori not only to admire the beautiful coast, but also as a starting point to trek in the inland, and they remain fascinated by the restaurant, which however is not only reserved to the guests, but also open to the public. The spacious dining hall has become even more charming and welcoming after a recent renovation. The chef, Angelo Cavagnuolo, built on his 30 years of experience to create a balanced menu which accommodates both lovers of international gastronomy, and those who look for tradition and local ingredients. Risottos, king prawns, fresh tuna battered with sesame seeds, meat and fish on soapstone, are his most successful dishes. In addition, you can also find gluten-free, vegetarian, and vegan options. Some wood-fired dishes are also offered, made with kamut or spelt flour dough, which are authentic gourmet meals. The waiting staff, skilfully managed by the maître, is professional, and ready to accommodate any request swiftly, and gracefully. Average price: 25 Euros, excluding wine, which can be chosen from a wide and diverse selection.
http://www.ristorantidellatavolozza.it/wp-content/uploads/2019/04/villaggio1.jpg 534 936 Tavolozza http://www.ristorantidellatavolozza.it/wp-content/uploads/2019/04/logotavolozzaoriz130-1.png Tavolozza2019-04-02 17:38:072019-05-21 15:47:04Villaggio dei Fiori
Via Tiro a Volo, 3
closing: sempre aperto